Peas - OP Vegetable Seeds

Peas, botanically a fruit, belong to the Fabaceae family of flowering plants just like cowpeas and pigeon peas. Peas are also recognized as the only legume to be consumed fresh unlike the lentils, pulses, and chickpeas that are sold in the dried form. Considered as one of the earliest food crops to be cultivated, peas are most abundantly produced in Canada with France, China, Russia, and India next in.

 Feel free to add peas to whatever you eat. Steam, boil, sautee, bake, grill, fry! Go ahead and put it in soups, pastas, sandwiches, salads, or even in curries. Can be used both fresh and frozen.

NUMBER OF SEED:> 40

SEED TYPE : Non-Hybrid, Open Pollinated And Non-GMO

SOWING TIME : Round The Year, As Per Local Climatic Conditions

PLANTS : Dwarf And Erect, Tolerant To Powdery Mildew

PODS : 4-5 Inches Long, 9-10 Grains Inside, Attractive Light Green

POD SHAPE : Very Thin, Almost Round Like Finger,

SEEDS : Wrinkled And Sweet

MATURITY : After 55-60 Days From Sowing.

SPECIFICATION : Bears 2 Fruits Per Node As Short Intermodal Distance Which Results In Very High Yield.

Desi Seeds Matar Peas Vegetables